If we all could be more aware of what we are doing to the environment and limit our meat intake, we would send less methane gass in the environment, we wouldn't need to clear more rain forest to graze cows and we would be healthier. And we wouldn't have to worry about giving antibiotics to cows and chickens. Just think about it for one second.
Registered: 03/31/04
Posts: 1889
Loc: where the wild roadrunners roa...
We buy all of our meat from local farms. No feed lots, no antibiotics, and no clearing of forests. We also spend much less than mass produced meat prices. Beef @ under $3 per #, and pork @ under $2 per #.
